INGREDIENTS :
° 16 equal-sized mushrooms, stems cut level
° 3 tablespoons of olive oil or coconut oil
° 1/4 cup soft unsalted butter
° 3 cloves of garlic, minced very fine
° 2 tablespoons of chopped fresh thyme
° 1 1/2 tablespoons salt, lemon juice, and freshly ground black pepper, to taste
° 1/4 c fresh bread crumbs
PREPARATION :
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