Sticky Teriyaki Chicken and Fried Rice

Skip the delivery fees and the long wait! This easy Teriyaki Chicken and Fried Rice is a straight-up weeknight favorite that completely satisfies those takeout cravings for a fraction of the cost.

​We take affordable chicken thighs and sear them until golden, then coat them in a glossy, homemade sticky teriyaki sauce that is incredibly easy to whip up. Served over a bed of savory, flavorful fried rice, this is a meal the entire family will devour. Plus, it makes absolutely incredible leftovers for lunch the next day!

Prep Time: 15 minutes | Cook Time: 25 minutes | Total Time: 40 minutes

Servings: 4 people

Nutrition (per serving): ~640 Calories | ~36g Protein

​Ingredients

Leave a Comment

Your email address will not be published. Required fields are marked *

Scroll to Top