Ingredients : +For lemon cake, used: °2 1⁄4 cup of cake flour.   °Tablespoon of baking powder.   °1/2 tbsp […]

INGREDIENTS : +Crust °4 tbsp (1⁄2 stick) unsalted butter, melted and cooled, plus more for pan °1 cup 1⁄2 (about

INGREDIENTS : • Butter, for the cake pan • Flour, for the cake pan • 1 box red velvet cake

Ingredients : Crusts: 1 box of graham crackers (about 27 graham crackers), crushed into fine crumbs 1/2 C light brown

Ingredients : ° 2 cabbage heads ° 2lb mince (or veal/beef/pork mix) ° 3 cups cooked rice ° 1 egg

Ingredients : +For carrot roll cake ° 2 Label Rouge Sables carrots ° four eggs ° one hundred g of

Ingredients : °800g flour °2 to 3 eggs °100g sugar °vanilla °1 sachet of briochin yeast (20 g) °100g butter

Ingredients : 1/2 lb. pasta of choice 2 cups packed broccoli florets, bite-sized pieces 1 1/4 cups frozen peas 1/2

Ingredients : TO MAKE THE CRUST: 300 grams.Of graham cracker crumbs. 140 grams.Of salted butter, melted. •40 grams.Of sugar. TO

Ingredients : +FOR THE LASAGNE-TACOS °2 tbsp. butter °1 yellow onion, finely chop °1 lb extra lean ground beef °2