If you’re looking for a quick, healthy, and flavorful dinner, this Garlic Lemon Butter Salmon in Foil with Asparagus is the perfect recipe. This dish combines tender salmon fillets with fresh asparagus, all baked together in foil with a delicious garlic lemon butter sauce and a light sprinkle of parmesan cheese.
Cooking salmon in foil helps lock in moisture and flavor, creating a juicy and perfectly cooked meal every time. The lemon adds brightness, garlic brings aromatic depth, and butter creates a rich and satisfying taste that pairs beautifully with the natural flavor of salmon.
Best of all, this recipe is incredibly simple to prepare and requires minimal cleanup, making it ideal for busy weeknights, healthy meal p
Main Ingredients
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4 salmon fillets (skin-on or skinless)
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1 pound fresh asparagus (trimmed)
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