Clove tea: benefits, recipes and precautions..

5 to 6 cloves

1 cup of hot water

Optional: a little honey or lemon to sweeten the taste

Preparation :

Boil the water.

Add the cloves and let it steep for 10 to 15 minutes.

Strain and enjoy hot, preferably in the morning or after meals.
⚠️Precautions for use
Do not consume in excess: 1 cup per day is sufficient.

Not recommended for pregnant women, children, or people suffering from stomach ulcers.

If in doubt, consult a healthcare professional before consuming it regularly.

Leave a Comment

Your email address will not be published. Required fields are marked *

Scroll to Top