Eye Test!! Count The Eggs Is It 21 or 23 Will have a Surprise for the winner.

 Tips

• Older eggs peel easier than very fresh ones.

• Roll the egg gently on a counter to crack the shell before peeling.

• For easier peeling, peel under running water.

• Store boiled eggs (unpeeled) in the fridge for up to 1 week.

• Eggs (any amount you want to boil)

• Water

• Ice (for ice bath)

• Salt (optional — helps prevent cracking)

 Instructions

1. Place your eggs gently in a pot.

2. Fill the pot with cold water, covering the eggs by about 1 inch.

3. Add a pinch of salt (optional).

4. Turn on the heat and bring the water to a full boil.

5. Once boiling, cover the pot with a lid and turn off the heat.