It’s a good thing that I live on the coast and have access to an abundance of fresh seafood because I absolutely looooove it! Today I’m sharing an easy recipe for Catfish Shrimp Alfredo Casserole.
Not only is this amazingly delicious, but if your shrimp are already peeled and you have your pasta going while you’re working with the shrimp and alfredo sauce, this comes together in just 20 minutes. Yes, I said 20 minutes!
Catfish Shrimp Alfredo Casserole Recipe
It’s a good thing that I live on the coast and have access to an abundance of fresh seafood because I absolutely looooove it! Today I’m sharing an easy recipe for Catfish Shrimp Alfredo Casserole.
Prep Time: 5 mins
Cook Time: 15 mins
Total Time: 20 mins
Yield: 4 servings
Ingredients :
-
- 1/2 lb catfish, pieces boned
-
- 3 green onions, chopped
- 1 tbsp garlic-flavored
- olive oil
- 16 oz penne pasta, cooked
-
- 1 tsp parsley
- 1/2 lb shrimp, peeled
- 1 (6 oz) can mushrooms
-
- 16 oz alfredo sauce
- ragu garlic flavored
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