Creamy Peanut Butter Fudge

Introduction

Creamy Peanut Butter Fudge is a classic homemade dessert with a rich peanut butter flavor and a smooth, melt-in-your-mouth texture. This easy peanut butter fudge recipe is perfect for holiday dessert platters, family gatherings, bake sales, edible gifts, or whenever you’re craving a sweet treat. Made with simple ingredients, it’s a foolproof recipe that delivers delicious results every time.

Ingredients

3 double batches of peanut butter fudge base

1/2 cup milk

1 cup creamy peanut butter

1 teaspoon vanilla extract

Pinch of salt (optional)

Butter or parchment paper for preparing the pan

Instructions

Prepare an 8×8-inch or 9×9-inch baking pan by lining it with parchment paper or lightly greasing it.

Pour the milk into a saucepan and heat over medium-low heat.

Add the peanut butter and stir until completely melted and smooth.